快進

I keep a bag at home and another at work now, and it’s the only coffee that doesn’t taste stale by mid-month. The way they pull from different harvest periods really does keep every cup tasting just-roasted.

I was skeptical that a blend could keep that just-roasted brightness in winter, but this one pulls it off—every cup tastes like it came from a fresh harvest batch. The rotating harvest period idea actually works.

The blend staying consistent across harvests is what sold me, and it really does taste fresh every time I brew a cup. Only knock is the bag could use a better seal, but the coffee itself hasn’t let me down.